Induction Cookware: Review Presto Stainless Steel Pressure Cooker

Presto Stainless Steel Pressure Cooker

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The smart choice for healthy favorful meals fast and easy. Cooks 3 to 10 times faster than ordinary cooking methods - even faster than a microwave for many foods. Chicken fish meat and vegetables cook to perfection fast. Helps tenderize economical cuts of meat. Works on regular and smooth-top ranges. Cover lock indicator shows when there is pressure inside the cooker and prevents ... Read more or Check Price

Presto Stainless Steel Pressure Cooker Features

Chicken fish meat and vegetables cook to perfection fast Helps tenderize economical cuts of meat
Pressure regulator maintains the proper cooking pressure automatically Complete 64-page instruction/recipe book included
Ideal for use on regular smooth-top and induction ranges Dishwasher safe for easy cleaning
Cover lock indicator shows when there is pressure inside the cooker and prevents the cover from being opened until pressure is safely reduced

The opinions of the customers who bought this item

Purchased this as a replacement for a different brand (the other brand's replacement handle which was all I really needed cost almost as much as a new Presto pressure cooker). by Kay L. Jones

The pot works well cooks fast makes meat very tender It's not too heavy has a thick bottom for even cooking. by Pen Name

Found the pressure cooker as expected just GREAT I have one and wanted to give my daughter one for her birthday would recommend to anyone who needs to prepare... by Margaret Rockwell

This pressure cooker is exactly what we wanted. Without being too heavy to hold easily it is of exceptional quality. by Alison

Love it I will use it many times. A really super appliance. It makes it so easy to make a pot of soup. by Georgia A. Carman

We owned this product for a couple of years now with no problem it sure does cut my coking time in half therefore reduce my electric bill. by Paul

I have not used it yet but I will try it out next week end and I know that it will work fine. by David Holton

I make soups and stews with ingredients than take regular boiling a couple hours to soften. I remembered my parents using something like it so I figured let's see. by Vance

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